Fresh free range eggs contain high amounts of protein, a good amount of omega-3 fatty acids, high levels of lutein and zeaxanthin.
Fresh free range eggs contain high amounts of protein, a good amount of omega-3 fatty acids, high levels of lutein and zeaxanthin.
Yufka is a thin, round, unleavened flatbread from Turkey, similar to lavash.
Ciabatta is a white bread that stems from a baker in Rovigo, Veneto, Italy.
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