Tortillas are a unique, chemically leavened product. They are prepared using dough with a developed gluten network similar to that of yeast-leavened bread, but tortilla specific volume is much lower than that of other chemically leavened products.
Tortillas are a unique, chemically leavened product. They are prepared using dough with a developed gluten network similar to that of yeast-leavened bread, but tortilla specific volume is much lower than that of other chemically leavened products.
Oyster Mushrooms are a healthy choice since they are very nutritious and low in calories.
Comté is a traditional, hard cheese with similar characteristics to the Swiss gruyere.
Kiwi is a small, oval-shaped fruit with a brown fuzzy exterior and vibrant green interior.
Grapes are fat free and very low in sodium. Grapes are a very good source of vitamin K.
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